Cheese and Dairy Products of Mount Faldo
Monte Faldo - Nogarole, Trissino, Brogliano, Arzignano, Chiampo
Tel 0445 75070 (IAT Recoaro Terme)
Web
email iat.recoaro@provincia.vicenza.it
The "Cheese and Dairy Products of Mount Faldo" are produced with milk derived from the farms on the slopes of Mount Faldo. Grass and hay, which are fed to the dairy cows, are collected exclusively from the hills of Mount Faldo.
The final products among the Cheese and Dairy Products of Mount Faldo are, in order of maturation/consumption:
- Ricotta Monte Faldo
- Monte Faldo Butter
- Caciotta Monte Faldo
- Monte Faldo Dolce Cheese
- Monte Faldo Mezzano Cheese
- Monte Faldo Vecchio Cheese
- Monte Faldo Stravecchio Cheese
